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Wine >> Suggested wines for specific dinners >> Rule of thumb?
I've always heard that the color of the wine should match the color of the meat. For example, white wine with poultry or fish. What do you say, experts?
Author Message
Posted Date:
2008-04-30 12:07:40
Yes that is correct, but...

Red wine with red meats and White wine with white meats. However, people do enjoy white wine with their steak or red wine with their chicken. It may not be the traditional path, but if there is a particular wine that you are in the mood for, I would suggest going for that wine even if it breaks the barriers of traditionalism.
Posted Date:
2010-10-17 08:39:32

Are sweet wines only for dessert or can I use them for the meal too?
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